Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH
Research output: Contribution to journal › Journal article › Research › peer-review
Standard
Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH. / Bauer, R.; Carrotta, R.; Rischel, C.; Øgendal, L.
In: Biophysical Journal, Vol. 79, 2000, p. 1030-1038.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Bauer, R, Carrotta, R, Rischel, C & Øgendal, L 2000, 'Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH', Biophysical Journal, vol. 79, pp. 1030-1038.
APA
Bauer, R., Carrotta, R., Rischel, C., & Øgendal, L. (2000). Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH. Biophysical Journal, 79, 1030-1038.
Vancouver
Bauer R, Carrotta R, Rischel C, Øgendal L. Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH. Biophysical Journal. 2000;79:1030-1038.
Author
Bibtex
@article{f869ae00a1b911ddb6ae000ea68e967b,
title = "Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH",
author = "R. Bauer and R. Carrotta and C. Rischel and L. {\O}gendal",
year = "2000",
language = "English",
volume = "79",
pages = "1030--1038",
journal = "Biophysical Journal",
issn = "0006-3495",
publisher = "Cell Press",
}
RIS
TY - JOUR
T1 - Characterization and isolation of intermediates in beta-lactoglobulin heat aggregation at high pH
AU - Bauer, R.
AU - Carrotta, R.
AU - Rischel, C.
AU - Øgendal, L.
PY - 2000
Y1 - 2000
M3 - Journal article
VL - 79
SP - 1030
EP - 1038
JO - Biophysical Journal
JF - Biophysical Journal
SN - 0006-3495
ER -
ID: 7765430