Rheological Link Between Polymer Melts with a High Molecular Weight Tail and Enhanced Formation of Shish-Kebabs
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | A C S Macro Letters |
| Volume | 6 |
| Issue number | 11 |
| Pages (from-to) | 1268-1273 |
| ISSN | 2161-1653 |
| DOIs | |
| Publication status | Published - 2 Nov 2017 |
ID: 186677587