Kell Mortensen

Kell Mortensen

Professor emeritus


  1. 2014
  2. Published

    SANS. Meeting on EINFRA-9 Virtual Research Environment proposal. Copenhagen. 31. October 2014

    Mortensen, Kell, 31 Oct 2014, Copenhagen, Denmark

    Research output: Other contributionResearch

  3. Published

    Gels based on Molecular Self-assembly. Combined Studies of Structure and Rheology.

    Mortensen, Kell, 13 Oct 2014, Munich, Germany

    Research output: Other contributionResearch

  4. Published
  5. Published

    New large-scale research infrastructures: how they will revolutionise our understanding of matter: Copenhagen Euroscience Open Forum, June 22-26, 2014

    Mortensen, Kell, Chapman, H., Yonath, A. E., Argyriou, D. & Zoufal, T., 23 Jun 2014.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  6. Published
  7. Published

    Dynamic Phase Diagram of a Nonionic Surfactant Lamellar Phase

    Gentile, L., Behrens, M. A., Balog, S., Mortensen, Kell, Ranieri, G. A. & Olsson, U., 11 Mar 2014, In: Journal of Physical Chemistry B. 118, 13, p. 3622-3629

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Self-assembling peptides form nanodiscs that stabilize membrane proteins

    Midtgaard, S. R., Pedersen, Martin Cramer, Kirkensgaard, Jacob Judas Kain, Sørensen, K. K., Mortensen, Kell, Jensen, Knud Jørgen & Arleth, Lise, 1 Jan 2014, In: Soft Matter. 10, 5, p. 738-752 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Comparative degradation study of carbon supported proton exchange membrane fuel cell electrocatalysts - The influence of the platinum to carbon ratio on the degradation rate

    Spéder, J., Zana, A., Spanos, I., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell, Hanzlik, M. & Arenz, Matthias, 2014, In: Journal of Power Sources. 261, p. 14-22 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Dynamic ultra-high pressure homogenisation of milk case in concentrates: influence of casein content

    Sørensen, H., Mortensen, Kell, Sørland, G. H., Larsen, F. H., Paulsson, M. & Ipsen, Richard, 2014, In: Innovative Food Science and Emerging Technologies. 26, p. 143–152 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Effect of churning temperature on water content, rheology, microstructure and stability of butter during four weeks of storage

    Rønholt, Stine, Madsen, A. S., Kirkensgaard, Jacob Judas Kain, Mortensen, Kell & Knudsen, J. C., 2014, In: Food Structure. 2, 1-2, p. 14-26 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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